Sourdough bread for bread machine
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | cup | Sourdough Starter |
¾ | cup | Milk |
2½ | tablespoon | Margarine/Butter |
2⅔ | tablespoon | Sugar |
1⅓ | tablespoon | Salt |
4 | cups | Bread flour |
2½ | teaspoon | Yeast |
Directions
Note: 6 servings for Large (1½ lb) loaf, set to 4 for Medium or 3 for Small.
Put everything in the machine in the order suggested by your manufacturer, lock and load on regular cycle.
From: Bread Machine Cookbook (vol I) by Donna Rathmell German Submitted By BOBBI ZEE On 12-25-94
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