Baked apples stuffed with raisins
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | Green Granny Smith apples | |
½ | cup | Sultanas(not golden raisins) |
⅓ | cup | Sugar |
1 | Tsp ground cinnamon |
Directions
Remove the cores of apples such that the apples are intact with a tube like hole right through the centre. Keep the skins of the apples.
Mix the sugar, raisins & cinnamon together. Stuff this raisin mixture into the cored apples in the tube-like hole. Compact well and wrap each whole apple in aluminium foil paper.
Throw INTO embers at campfire... wait 8-10 minutes.... remove foil and serve...
Formatted for MM by Pegg Seevers 5/15/96
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