Berry chocolate
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | ounce | Chocolate liqueur |
| ½ | ounce | Chambord or other raspberry liqueur |
| 1 | cup | Hot chocolate; prepared |
| Whipped cream | ||
| Cocoa powder; optional | ||
Directions
Pour liqueurs into a 10-ounce mug. Add hot chocolate. Garnish with whipped cream; sprinkle with cocoa powder, if desired.
Recipe by: Better Homes Christmas Cookies 1997 Posted to recipelu-digest Volume 01 Number 534 by "Marie Smith" <craftee@...> on Jan 15, 1998
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