Black chocolate cake

1 servings

Ingredients

Quantity Ingredient
2 ounces Unsweetened chocolate
½ cup Sugar
½ cup Milk
1 cup Sugar
½ cup Butter
1 cup Milk
2 Eggs
2 cups Flour, sifted
1 teaspoon Soda

Directions

Boil first 3 ingredients until thick; set aside to cool. Mix together remaining ingredients. Add cooled chocolate; beat with electric mixer 2 minutes on medium speed. Bake in 9 x 13" pan 25 minutes @ 350 degrees.

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