Cattle ranch bar-b-que sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pounds | Butter |
| ½ | cup | Vinegar |
| ½ | pounds | Bacon grease (1 cup Wesson oil) |
| 1 | tablespoon | Black pepper |
| 1 | tablespoon | Red (Cayenne) pepper |
| 3 | eaches | Onions, grated |
| 10 | ounces | Worcestershire sauce |
| 24 | ounces | Ketchup |
| 1 | tablespoon | Salt |
| 1 | tablespoon | Celery salt |
| 1 | teaspoon | Garlic salt |
Directions
Combine all ingredients and simmer on very low fire for at least 20 minutes.
Source: Best Barbeque Recipes, by Mildred Fischer
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