Champs elysee
1 serving
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | ounce | Cognac |
| 1 | ounce | Yellow Cartreuse |
| drop | Lemon juice | |
| A little sugar | ||
| Some Angostura Bitter | ||
Directions
Shake well and serve in a cocktail glass with crushed ice.
Submitted By MICHAEL ORCHEKOWSKI On 08-05-95
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