Cherry ring (m_c-tx)
8 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cans | Cresent rolls |
10 | ounces | Jar cherries, chopped |
8 | ounces | Cream cheese |
¾ | cup | Nuts |
1 | cup | Powdered sugar |
4 | teaspoons | Milk |
½ | cup | Sugar |
½ | teaspoon | Almond extract |
¼ | teaspoon | Almond extract |
Directions
DOUGH
FILLING
GLAZE
Make 2 large rectangles with cresent roll dough, overlap and make one big square. Mix and spread cherry filling over square. Roll up at longest side. Make into a circle and slit around it (like a Sally Lund). Bake at 375 for 35 minutes and then glaze.
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