Chocolate cherry bars

1 Servings

Ingredients

Quantity Ingredient
1 pack Fudge cake mix
1 can Cherry pie filling
1 teaspoon Almond extract
2 Eggs -- beaten

Directions

Frosting: 1 cup sugar 5 tablespoons margarine ⅓ cup milk 6 ounces semisweet chocolate chips

Mix firsst 4 ingredients together and bake in greased 9x13 inch cake pan 25 to 30 minutes at 350 F.

Frosting: Combine sugar, margarine, and milk. Bring to boil and cook 1 minutes, stirring constantly. Remove from heat and stir in chips until smooth. Pour over partially cooled cake.

Recipe By : Carolyn Everett File

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