Chocolate chip yogurt cookies

36 Servings

Ingredients

Quantity Ingredient
½ cup Sugar
½ cup Brown sugar -- packed
¼ cup Margarine
¼ cup Shortening
½ cup Nonfat plain yogurt
1½ teaspoon Vanilla
1¾ cup Flour
½ teaspoon Baking soda
½ teaspoon Salt
½ cup Miniature chocolate chips

Directions

Beat sugars, margarine & shortening until light & fluffy. Add yogurt & vanilla. Stir in flour, baking soda, salt & chips. Drop on sheet sprayed with Pam. Bake 375 for 8 -12 min. Cool 1 min on sheet & then remove to racks. Nutrition Info: 3½ g fat, 0 mg cholesterol, 59 mg sodium. Makes 36 cookies. Posted by Vonlisa

Recipe By : Pillsbury Healthy Baking File

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