Chocolate cookies

30 servings

Ingredients

Quantity Ingredient
1½ cup Unbleached flour
½ cup Granulated sugar
½ cup Cocoa powder -- sifted
¼ teaspoon Baking powder
¼ teaspoon Baking soda
¼ teaspoon Salt
½ cup Corn syrup
3 Egg whites -- beaten

Directions

Preheat oven at 350. Prepare baking sheets with cooking spray. In a mixing bowl, combine flour, sugar, cocoa, baking powder, baking soda, and salt. In another mixing bowl, combine corn syrup and egg whites.

Mix dry ingredients with wet ingredients (dough will be thick and sticky) just until combined. Drop by rounded teaspoonfuls onto prepared baking sheet. Bake for 7 to 9 minutes or until set.

Recipe By : Anita A. Matejka

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