Chocolate cupcakes with cream cheese and chocolate chip fill
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | cups | Flour |
2 | cups | Sugar |
½ | cup | Cocoa |
⅔ | cup | Oil ( I have substituted 1/3c. oil and 1/3c. applesauce) |
2 | teaspoons | Soda |
2 | cups | Water |
2 | teaspoons | White vinegar |
2 | teaspoons | Vanilla |
1 | pack | (8 oz) cream cheese |
1 | Egg | |
⅓ | cup | Sugar |
½ | teaspoon | Salt |
1 | pack | (6 oz) semi-sweet choc. chips |
Directions
CHOCOLATE MIXTURE
FILLING
Mix chocolate mixture ingredients well. Beat filling ingredients. Fill paper cups ½ full with chocolate mixture. Drop heaping teaspoon full of filling in the middle of each.
Bake 350 for 25 minutes. 36 cupcakes 102 calories each Posted to EAT-L Digest by Gayle J Peper <gjpeper@...> on Aug 1, 1997
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