Chocolate indians
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Sugar |
½ | cup | Butter |
½ | cup | Cocoa |
2 | eaches | Eggs |
½ | cup | Flour |
½ | cup | Peanuts; chopped |
Cinnamon | ||
Salt | ||
Vanilla |
Directions
Beat eggs with sugar. Add butter melted, cocoa sifted with flour, few grains of salt, add cinnamon, chopped nuts. Bake 20 minutes in a shallow pan in moderate oven. Cut in thin strips.
Note: Moderate oven is 350 - 400 F.
Source: Ava Graland, Clinton County, OH
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