Cilantro rice
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅓ | cup | Vegetable oil |
| ¼ | cup | Fresh lime juice |
| ½ | teaspoon | Salt |
| ¼ | teaspoon | Pepper |
| 3 | cups | Cooked long-grain white rice |
| Room temp | ||
| ¾ | cup | Each green/red bell peppers |
| Chopped | ||
| ⅓ | cup | Green onions -- thinly |
| Sliced | ||
| ¼ | cup | Fresh cilantro -- minced |
Directions
1. Whisk the oil, lime juice, salt and pepper in a bowl until well blended. 2. Add remaining ingredients. Toss to coat with dressing.
Makes 5 cups or 8 servings.
Recipe By :
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