Cold poached chicken breasts in peanuts

6 Servings

Ingredients

Quantity		Ingredient
6		Boned and skinned chicken breast halves or-
1	can	(14-oz) unsweetened coconut milk
2	teaspoons	Minced fresh ginger root; or to taste
1		Clove garlic; minced
¼	cup	Dried currants or raisins
1	cup	Plain low-fat yogurt
2	tablespoons	Freshly squeezed lemon or lime juice
2	teaspoons	Ground coriander seeds
1½	teaspoon	Ground cumin
2	teaspoons	Ground turmeric
		Salt
		Ground cayenne pepper
		Note: I used more of all the spices
¾	cup	Chutney of choice
¾	cup	Mayonnaise or plain low-fat yogurt; or a combination
2½	cup	Finely chopped dry roasted peanuts
		Sliced mango; papaya, or other tropical fruit for garnish

CURRIED YOGURT SAUCE

PEANUT COATING

From: tpogue@... (terry pogue)

Date: Mon, 5 Aug 1996 11:56:32 +0100