Corn coulis
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Cooked corn |
ΒΌ | cup | Vegetable stock |
Directions
Put corn in blender with vegetable stock and puree for 1 minute and then strain.
CHEF DU JOUR ERICA MILLER SHOW #DJ9471
Related recipes
- Charred tomato coulis
- Cou-cou
- Fresh berry & wine coulis
- Fresh berry and wine coulis
- Grilled green onion coulis
- Kanten coulis (natural vegetable gel sweetened w/ fruit)-
- Lemon sorbet and raspberry coulis
- Mango coulis
- Mixed berry coulis
- Passion fruit coulis
- Raspberry coulis
- Raspberry coulis (bon appetit)
- Raspberry coulis-martha stewart living
- Raspberry currant coulis (rodegruett)
- Red bell pepper coulis
- Red pepper coulis (version 2)
- Roasted red pepper coulis
- Strawberry coulis
- Thick tomato coulis
- Tomato coulis