Cottage cheese cornmeal bread

1 Servings

Ingredients

Quantity Ingredient
1 cup Milk
¾ cup Cottage cheese
1 tablespoon Drief onion
2 teaspoons Chillies
cup Cornmeal
1 tablespoon Olive oil
1 tablespoon Sugar
2⅔ cup Flour
2 teaspoons Yeast

Directions

Machine recipe - 1½ pound loaf using RAPID bake and dark crust Posted to recipelu-digest by "Bunny" <layla696@...> on Mar 20, 1998

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