Crepe filling
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pack | Jell-O puddding |
1 | pack | Cream cheese |
1 | pack | Danish Dessert |
Whipped cream |
Directions
Make pudding as directed on Jell-O package. Combine with cream cheese. Mi x well and chill.
Make Danish Dessert as directed on package. Chill.
Fill crepe with filling, roll as usual, top with Danish Dessert and real wh ipped cream.
Posted on RecipeLu <recipelu@...> by Kathy <kkroland@...> 1 ~4-98 MC formatted by cranew@...
NOTES : From: The Rolands <kkroland@...> (Kathy) Posted to EAT-L Digest by P&S Gruenwald <sitm@...> on Mar 12, 1998
Related recipes
- Basic crepe recipe
- Corn crepes
- Crepe batter
- Crepe filling for crepes con queso
- Crepe pancakes with filling
- Crepes
- Crepes #3
- Crepes (and fillings)
- Crepes batter and filling suggestions
- Crepes ii
- Dinner/dessert crepes
- Easy crepes
- Meringue filled crepes
- Mount crepe
- My crepes
- Preserve-filled crepes
- Regular crepes
- Rich crepes
- Sweet crepes
- Vegetable filling for crepes