Darlene's favorite dog \"cookie\"
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Rye flour |
½ | cup | Vegetable oil |
⅔ | cup | Warm water |
½ | cup | White flour |
¼ | cup | Cornmeal |
Directions
Contributed by Darlene Stever, Moksgm'ol Newfs My favorite dog "cookie" (low-fat, low-calorie, about 20 calories per 4" cookie).
Mix well. I usually add about ¼ tsp either vanilla or mint flavor.
Roll out to ¼" thick. Cut into shapes (I usually use about a 3-4" bone-shape cutter). Bake on lightly greased cookie sheet for 30 minutes at 350 degrees.
Posted to Bread-bakers Digest by Marg aka MEMAW <maf@...> on Mar 29, 1998