Disappearing marshmallow brownies

6 servings

Ingredients

Quantity Ingredient
¼ cup Butter or margarine
¾ cup Flour
½ teaspoon Vanilla
1 teaspoon Baking powder
1 cup Chocolate chips
1 Egg
¼ teaspoon Salt
13 cups Brown sugar, packed
1 cup Mini marshamallows
¼ cup Chopped nuts

Directions

Melt butterscotch chips and butter or margarine together over low heat, stirring constantly. Cool to lukewarm. Beat in egg. Combine dry ingredients including sugar, and stir into melted mixture. Fold in remaining stuff, sti just enough to combine (about 5 strokes). Spread in greased 9x9 inch pan and bake at 350 for 20-25 minutes.Do not overbake; center will be jiggly but firms up as it cools. "Happiness is like jam; you can't spread even a little without getting some of it on yourself."

Related recipes