Dixie's bar and smokehouse grill baking powder biscuits
1 Recipe
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | cups | Flour |
⅛ | cup | Sugar |
1½ | tablespoon | Baking powder |
2 | teaspoons | Salt |
1 | teaspoon | Baking soda |
¾ | cup | Lard |
2 | cups | Buttermilk |
Directions
Preheat oven to 425 degrees F.
In a large mixing bowl, mix the flour, sugar, baking powder, salt, and baking soda with electric mixer. Add lard and continue to mix. Add the buttermilk, mixing only until liquid is incorporated. Do not overmix.
On a floured surface, place the dough and knead in extra flour until the dough no longer is sticky. Roll dough out to W-inch thickness. Cut biscuits with a 3-inch biscuit cutter or glass. Place on greased sheet pan and bake in the preheated oven for 10 to 15 minutes.
Makes 20 biscuits.
Recipe: Dixie's Bar And Smokehouse Grill, St. Paul, MN Compliments of:
Kathleen's Recipe Swap Page recipes@...
Posted to MM-Recipes Digest by q591b4@... on Sep 03, 1998
Related recipes
- Baking powder (or buttermilk) biscuits
- Baking powder biscuits
- Baking powder biscuits (crocker)
- Baking powder biscuits and buttermilk biscuits
- Baking powder biscuits i
- Baking powder biscuits ii
- Baking powder biscuits+++fggt98b
- Baking powder drop biscuits
- Baking-powder biscuits
- Better biscuits
- Biscuits
- Biscuits ( baking powder )
- Biscuits ( great southern )
- Biscuits ( soda pop baking powder )
- Dill biscuits
- Dixie spoon bread
- Dixie's bar & smokehouse grill baking powder biscuits
- Southern biscuits
- Southern buttermilk biscuits
- Traditional southern biscuits