Easter eggs
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | pounds | Icing sugar |
| ¼ | pounds | Butter |
| 1 | cup | Evaporated milk |
| 2½ | Bars semi-sweet chocolate | |
| ½ | Bar parafin wax | |
Directions
Mix first 3 ingredients and chill. Melt chocolate and parafin. Shape first mixture in shape of egg and dip in chocolate mixture.
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