Ever-so-easy deviled eggs
12 Appetizers
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | Hard-boiled eggs | |
| ⅓ | cup | Dairy sour cream |
| ⅓ | cup | Shredded cheese w/taco seaso |
Directions
Preparation:
Cut eggs in half lenghtwise. Remove yolks and set whites aside. Mash yolks with fork. Blend in remaining ingredients. Refill whites, using one heaping teaspoon yolk mixture for each egg half.
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