Fiesta crustless quiche
16 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | tablespoons | BUTTER |
5 | EGGS | |
¼ | cup | FLOUR |
½ | teaspoon | BAKING POWDER |
1 | dash | SALT |
4 | ounces | CHOPPED GREEN CHILES |
1 | cup | SMALL CURD COTTAGE CHEESE |
2 | cups | SHREDDED JACK CHEESE |
Directions
Recipe By : COOKERY FOR ENTERTAINING Preheat oven to 400. Melt butter in 9-inch square pan in oven. Tip pan to coat bottom with butter. In lg bowl, beat eggs. Stir in flour, baking powder and salt. Add melted butter; set pan aside. Stir in chiles, cottage cheese and jack cheese. Mix til blended. Turn batter into pan. Bake 15 min; reduce heat to 350 and continue baking 30-35 min. or til lightly browned.
Cool slightly and cut into small squares. Reheat before serving. A double recipe fits a 9 x 13 dish.
Posted to TNT Recipes Digest by Judi Moseley <judi@...> on Apr 8, 1998
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