Filled sponge cake
6
Ingredients
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Directions
Prepare your favorite sponge cake. Bake in deep round pan. Remove from pan and cool thoroughly. Hollow out upper portion of cake, leaving rim unbroken. Prepare a package of strawberry flavored gelatin, allow to partially set, and pour into hollowed out portion of cake. Set in cool place until gelatin has become firm. Cover with whipped cream and garnish with whole strawberries. Serve as cake. Sunshine or angel cake may be substituted for sponge cake, and other fruits and flavors of gelatin may be substituted for strawberry fruit and flavor. The Household Searchlight
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