Fruit salad rice dessert
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Fruit cocktail 1 Lb. 1 oz size |
| 1 | cup | Minute rice |
| 2 | tablespoons | Sugar |
| ½ | cup | Slivered almonds |
| 1 | cup | Cool Whip |
Directions
Drain fruit cocktail, reserving liquid. Add enough water to make 1 cup.
Place liquid in a 1½ quart casserole. Cover with wax paper. Microwave at high (100%) until liquid boils, 2 ½ to 3 minutes. Stir in rice and sugar.
Cover. Let stand 10 to 12 minutes. Stir in fruit cocktail and nuts. Chill.
Just before serving, fold in Cool Whip. Makes 6 servings.
Recipe by: diane@...
Posted to recipelu-digest Volume 01 Number 216 by "Diane Geary" <diane@...> on Nov 7, 1997
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