Garlic-onion marinade for barbecued pork

4 Servings

Ingredients

Quantity Ingredient
2 Cloves garlic
⅛ cup Onion
4 slices Fresh ginger root
½ cup Soy sauce
3 tablespoons Sugar
3 drops Sesame oil; more or less

Directions

1. Mince garlic, onion and ginger root; then combine with remaining ingredients.

2. Add to pork and marinate.

From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded from Glen's MM Recipe Archive, .

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