Greek butter cookies (kourambiethes)
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
6 | ounces | Unsalted butter, softened |
¾ | cup | Sugar |
1 | large | Egg |
1 | tablespoon | Vanilla -- (or cognac) |
1¾ | cup | Flour |
1 | teaspoon | Baking powder |
¼ | teaspoon | Ground cloves |
Confectioners sugar |
Directions
Beat butter and sugar till fluffy, then beat in egg and vanilla. Add remaining measured ingredients and chill for 1 hr. Roll into balls or crescents(@ 1in.) Bake at 350 for 10 mins. Cool and dust generously with conf. sugar. Yassoo
Recipe By : Price 6
From: Date: File
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