Ham balls
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground ham |
| 1 | cup | Milk |
| 2 | Eggs | |
| 1½ | pounds | Sausage |
| 2 | cups | Bread crumbs |
| Onions | ||
| ¾ | cup | Brown sugar (packed) |
| ½ | cup | Water |
| ½ | cup | Vinegar |
| 1 | teaspoon | Dry mustard |
Directions
HAM BALLS
SAUCE
Mix and form into balls the size of golf balls. Pour sauce over balls and bake about 1 hour at 350F.
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