Heavenly heath cake

1 Servings

Ingredients

Quantity Ingredient
Sara Lee frozen pound cake
6 Heath candy bars
large Container Cool Whip

Directions

Slice frozen pound cake in several horizontal slices. Set aside Using hammer, crush 6 Heath bars into small pieces. Set aside ¼ cup. Mix remaining Heath pieces with softened Cool Whip. Spread mixture between layers of pound cake. Sprinkle top with remaining Heath Pieces.

Recipe By : Sue Prudden

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