Herb tomato sauce
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 14½ | ounce | can tomatoes, drained |
| ⅓ | cup | Minced fresh basil |
| ⅓ | cup | Chopped onion |
| ½ | cup | Dry red wine (optional) |
Directions
Procedure: Place all ingredients in blender or food processor fitted with the metal blade; process until smooth. Simmer sauce in pan for 10 to 12 minutes. Serve with pasta. Yield: Makes 6 servings.
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