Hot fruit dessert

1 Servings

Ingredients

Quantity Ingredient
3 Grapefruit; peeled/sectioned
1 can (11 oz) mandarin orange; sections, drained
1 can (16 oz) fruit cocktail; well drained
1 can (20 oz) pineapple chunks; well drained
1 can (16 oz) sliced peaches; well drained
3 Bananas; sliced
1 tablespoon Lemon juice
1 can (21 oz) cherry pie filling

Directions

Place all ingredients in cooker. Toss gently. Cover and cook on low about 4 hours. Makes about 2 quarts.

Posted to recipelu-digest Volume 01 Number 408 by James and Susan Kirkland <kirkland@...> on Dec 27, 1997

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