Hot potato salad #1
12 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pack | Instant potatoes |
1 | pint | Sour cream (up to) |
8 | Green onions; chopped | |
1 | cup | Fried bacon |
Grated cheese |
Directions
Prepare potatoes according to directions. Put in buttered 9x13 dish. Spread sour cream on top of potatoes. Sprinkle with green onions. Add bacon; top with grated cheese. Bake at 350 for 20 minutes.
MRS MAGGIE MCCARTY
MARVELL, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, .
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