Ice cream
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | quart | Half and Half; plus |
| 3 | cups | Half and Half |
| 1½ | cup | Sugar |
| 3 | tablespoons | Vanilla |
| 2 | Eggs | |
| ¼ | teaspoon | Salt |
| Rock salt | ||
| Ice cream freezer | ||
Directions
Beat eggs. Add sugar, half and half, vanilla, salt. Mix together.
Freeze in ice cream freezer.
Yield 2½ quarts.
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