Indian incense (a dough incense)

1 batch

Ingredients

Quantity Ingredient
3 tablespoons Cinnamon
5 tablespoons Sandalwood
1 tablespoon Cloves
1 tablespoon Musk rose (Rosa moschata)
1 tablespoon Benzoin
1 tablespoon Curry powder
1 teaspoon Jasmine oil
1 teaspoon Musk oil
¼ cup + 2 tb. powdered willow charcoal
½ cup + 3 tb. water
¾ teaspoon Potassium nitrate
Tragacanth powder; as needed

Directions

From Sandy Maine's "Herbal Incense" article in "The Herb Companion." Dec. 1992/Jan. 1993, Vol. 5, No. 2. Pg. 38. Posted by Cathy Harned.

Related recipes