Kasha bread

1 Servings

Ingredients

Quantity Ingredient
1⅛ cup Water
3 tablespoons Raisins,Seedless
Egg Beaters
tablespoon Apple Juice,concentrate
¾ teaspoon Salt
tablespoon Gluten
cup Buckwheat Flour,Whole-Groat
3 cups Whole-Wheat Flour
2 teaspoons Yeast

Directions

NOTES : 63⅕ cal\\oz. Process the raisins and water in food processor before inserting into machine. Rises nicely. D. German IV Page 81 Medium

Related recipes