Key lime bar cookies

1 Servings

Ingredients

Quantity Ingredient
2 cups All-purpose flour
½ cup Powdered sugar
¾ cup Butter,; softened
4 Eggs,; lightly beaten
1½ cup Sugar
¼ cup All-purpose flour
1 teaspoon Baking powder
¼ cup Key lime juice
1 cup Powdered sugar
3 tablespoons Lime juice (bottled or fresh)

Directions

CRUST

FILLING

ICING

Preheat oven to 350 degrees. Crust: combine in a large bowl the flour, powdered sugar and softened butter. Mix using electric mixer until crumbly.

Press mixture in bottom of ungreased 9 by 13 inch pan. Bake 20-30 minutes or until light golden brown.

Filling: mix together eggs, sugar, flour and baking powder. Blend well.

Stir in lime juice and blend well. Pour mixture over warm crust. Return to oven and bake another 25-30 minutes or until top is light golden brown.

Cool completely.

Icing: mix together powdered sugar and lime juice. Mixture should be spreading consistency (add more juice if necessary.) Spread icing over top and cut into bars

Recipe By :THE DESSERT SHOW SHOW #DS3199 Posted to MC-Recipe Digest V1 #299 Date: Tue, 12 Nov 1996 22:19:18 -0500 From: Meg Antczak <meginny@...>

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