Lemon garlic butter
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Fresh lemon juice |
8 | tablespoons | Unsalted butter |
2 | tablespoons | Fresh minced garlic |
Salt; to taste | ||
Freshly-ground white pepper; to taste |
Directions
In a small saucepan over medium heat, bring the lemon juice to a boil and reduce to the consistency of honey. Set aside to cool. In a food processor, blend the lemon syrup and garlic with the butter and season to taste with salt and pepper. Reserve.
Recipe Source: GRILLIN' & CHILLIN' with Bobby Flay and Jack McDavid From the TV FOOD NETWORK - (Show # GR-3605 ) Recipe by: Bobby Flay and Jack McDavid Converted by MM_Buster v2.0l.
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