Lentilla salad
1 serving
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | cup | Shredded lettuce |
½ | cup | Chopped tomato |
2 | tablespoons | Sliced scallions |
2 | tablespoons | Salsa |
2 | tablespoons | Low-fat sour cream |
2 | ounces | Cooked lentils |
¾ | ounce | Shredded lowfat cheddar |
.cheese | ||
1 | 6\" flour tortilla, cut into | |
1/4\" strips |
Directions
In a medium bowl, combine all ingredients, tossing well to mix.
Makes 1 serving. Each serving provides 1 protein, 4¼ vegetables, 2 Breads, 20 optional calories.
Per serving: 287 calories, 16 gm protein, 10 gm fat, 36 gm carbohydrates, 312 mg calcium, 412 mg sodium, 22 mg cholesterol, 5 gm fiber
Source: Weight Watchers meeting Watertown NY Typed for you by Linda Fields, Cyberealm BBS and home of Kook-Net Watertown NY 315-786-1120
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