Lumpia wrapper

1 Servings

Ingredients

Quantity Ingredient
2 eaches Pieces duck eggs
½ cup Cornstarch
1 cup Water
1 each Mix cormstarch in water until evenly dispersed
2 eaches Separate egg yolks from whites.
3 eaches Beat egg whites until frothy, add egg yolks and beat just to blend.
4 eaches Blend in cornstarch and water until a smooth batter forms.
5 eaches Brush frying pan with cooking oil (olive oil is wonderful!) and heat.
Spoon 2 tsbs of batter then

Directions

SERVING SIZE : 1

CATEGORIES : FILIPINO

tilt pan to spead mixture evenly. Lift wrapper when done. Lumpia Wrapper

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