Moody monk

1 servings

Ingredients

Quantity Ingredient
45 millilitres Gin
15 millilitres Chartreuse; (yellow)
A dash of Angoustra bitters
Soda for topping
1 slice Lemon; curled
1 Cherry; sliced

Directions

FOR THE GARNISH

PLACE the cherry slice in the champagne flute. Build the gin, chartreuse and Angoustra bitters in a champagne flute. Top with soda. Garnish with lemon slice.

Converted by MC_Buster.

NOTES : A fizzy mix to be drunk immediately Converted by MM_Buster v2.0l.

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