Mrs. locker's fudge

12 Servings

Ingredients

Quantity Ingredient
Sugar Mix
3 cups Sugar
1 small Can evaporated milk
¾ cup Margarine
Chocolate mix
12 ounces Semi sweet
Chocolate chips
1 small Jar marshmallow fluff
1 cup Chopped nuts
1 teaspoon Vanilla
Date: Thu, 12 Sep 96 20:22:10

Directions

Stir all the sugar mix together and boil slowly (low flame) to 238' (use a candy thermometer).

Put the chocolate mix into a bowl and stir together: Add the chocolate mixture to the heated sugar mixture and stir until the chocolate is melted. Spread the mixture into a large greased (with butter) baking pan. Cool and cut, then refrigerate. Walt MM They are amazing!!!!!!!

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