No bake cherry cheese pie
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | each | 9 \" Graham cracker crumb cru |
| ⅓ | cup | Concentrated lemon juice |
| 8 | ounces | Softened cream cheese |
| 1 | teaspoon | Vanilla extract |
| 14 | ounces | Sweetened Condensed Milk |
| 1 | x | (Not Evaporated Milk) |
| 1 | can | Cherry pie filling |
Directions
In large mixer bowl,beat cheese until fluffy.Beat in Condensed Milk until smooth.Stir in lemon juice and vanilla.Pour into crust.Chill 3 hours or until set.Top with desired amount of pie filling before serving.Refrigerate leftovers.
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