Nut icing
1 Cake icing
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Vegetable oil |
| 1 | cup | Water/soy milk |
| 1 | cup | Pecans |
| 1 | cup | Shredded coconut |
| 1½ | cup | White sugar |
Directions
Place all ingredients in a pot. Boil for 5 minutes. Pour over hot cake.
Recipe by Mark Satterly
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