Olive garden pasta fagioli

1 servings

Ingredients

Quantity Ingredient
1 pounds Can undrained northern beans
2 cans Sliced-style stewed tomatoes 14 oz each
1 pounds Jar Prego spaghetti sauce
2 Ribs celery; slice thin
1 small Onion; chopped
2 cups Small spiral pasta; uncooked
Salt and pepper

Directions

WALDINE VAN GEFFEN VGHC42A

Combine everything in Dutch oven on medium-high. Bring just to a boil; turn to low. Cover pan with lid and allow to cook gently 30 minutes or until pasta is tender. Source: Gloria Pitzer :

D/L From the Prodigy Service. From the recipe files of Sue Smith, TXFT40A@..., S.Smith34. 1⅘á

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