Orange broccoli

6 Servings

Ingredients

Quantity Ingredient
1½ pounds Broccoli; separated into spears
Water
2 tablespoons Margarine
1 tablespoon Flour
1 tablespoon Grated orange peel
½ cup Orange juice
6 servings.

Directions

Cook or steam broccoli until tender. Meanwhile, melt margarine, stir in flour and orange peel. Gradually stir in orange juice. Cook over medium heat until thickened. Serve over broccoli. Calories: 80 per serving. Yield: LOW CALORIE

KATHY MOORE

From <Traditions:ATasteoftheGoodLife>, by the Little Rock (AR) Junior League. Downloaded from Glen's MM Recipe Archive, .

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