Pan shortbread

36 Squares

Ingredients

Quantity Ingredient
1 cup Butter (not margarine)
½ cup Icing (confectioner's) sugar
2 cups All-purpose flour

Directions

Combine all three ingredients in large bowl. Cut in butter until mixture is mealy. Using your hands, mix until you get a smooth ball. Press flat in ungreased 9x9 inch pan. Poke all over with fork right through to the bottom. Bake in 300øF oven for 50 to 60 minutes until set and very lightly golden. Cut into 36 squares while warm. Typed in MMFormat by cjhartlin@... Source: Company's Coming Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@...> on Nov 23, 1999

Related recipes