Paneer chunkies

1 servings

Ingredients

Quantity Ingredient
1 cup Paneer cubes; (1/2\"x1/2\")
¼ teaspoon Garlic & ginger pastes
½ teaspoon Pepper powder
½ teaspoon Lemon juice.
Salt to taste
2 tablespoons Cornflour
2 tablespoons Plain flour
3 tablespoons Water
Salt to taste
Oil to deep fry

Directions

TOSS TOGETHER

MIX TO A PASTE

Marinate tossed paneer for 15 minutes.

Dip each cube in the batter.

Deep fry in hot oil till golden.

Serve hot with hot or cold soups.

Converted by MC_Buster.

Converted by MM_Buster v2.0l.

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