Party potatoes au gratin
8 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
6 | cups | Cubed; cooked potatoes |
1 | Stick butter | |
¼ | cup | Chopped green onion |
½ | cup | Chopped green pepper |
¼ | cup | Chopped pimento; undrained |
2 | teaspoons | Salt |
1 | teaspoon | Pepper |
1 | tablespoon | Parsley flakes |
1 | teaspoon | Paprika |
6 | tablespoons | Flour |
4 | cups | Milk |
1 | cup | Sharp cheese; grated |
Directions
In melted butter put 6 tablespoons flour, add milk and other sauce ingredients. In a greased casserole, layer potatoes and cheese. Pour sauce over and cook in moderate oven 350 degrees for 30 minutes.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .
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