Pastry phyllo nests (mf)
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Sheets phyllo dough | |
| Melted butter | ||
| Topping possibilities: soft fruit like strawberries, papaya, kiwi sliced and marinated in sugar, whipped cream, softened ice cream, honey and chopped pistachios | ||
Directions
Preheat the oven to 425 degrees.
Lay a sheet of phyllo dough out flat. Pick it up from the center as if it were a handkerchief. Continue with remaining 3 sheets. Set it down on a baking pan and twist and flatten the center down to create a free form "nest" of phyllo. Brush with butter and bake for 20 minutes or until crackling crisp and golden. Fill as desired.
Yield: 4 servings
Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved MC Busted by Gail Shermeyer <4paws@...> by TVFN Website on May 11, 1997
Recipe by: COOKING MONDAY TO FRIDAY SHOW #MF6688 Posted to MC-Recipe Digest V1 #607 by 4paws@... (Shermeyer-Gail) on May 12, 1997
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