Peas with bacon and sour cream

6 Servings

Ingredients

Quantity Ingredient
16 ounces Pkg. Peas; Thawed
cup Green Onion; Chopped Fine
1 cup Celery; Chopped
Salt And Pepper; To Taste
1 cup Sour Cream
cup Bacon; Fried Crisp
cup Cashews; Coarsely Cut

Directions

Mix together the peas, onions, celery, salt and pepper and sour cream. Just before serving, add the bacon and cashews. 6 servings. Typed in MMFormat by cjhartlin@... Source: Salads.

Posted to recipelu-digest by "Diane Geary" <diane@...> on Mar 8, 1998

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